Halloween meal

Every year I make a special Halloween meal. I thought I'd share it with you in case you wanted to make it too. Here's what's on the menu this year:

Appetizers:

candy corn crackers

Devilish eggs

Main dish:

• spaghetti with Meat ball eye balls (spread sour cream over top of meat ball and top with slice of green olive)
  

Side dish(s)

• Garlic toast in the shape of pumpkins (use a cookie cutter)
• Rest in Peas ( below )

Dessert

Caldron ice cream

(dip a balloon in melted chocolate and then freeze it, pop baloon and serve mint chocolate chip ice cream inside)

Happy cooking